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Cottage Cheese Peach Smoothie

A delightful and nutritious smoothie combining the creamy texture of cottage cheese with the sweet taste of peaches, perfect for breakfast or a refreshing snack.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Breakfast, Snack
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup frozen peaches Use ripe frozen peaches for best flavor.
  • 1/2 cup cottage cheese Regular or dairy-free cottage cheese can be used.
  • 1/2 cup milk Any type of milk (dairy or non-dairy) works.
  • 1 scoop vanilla protein powder Optional for added protein.
  • 1-2 tablespoons honey or maple syrup Adjust based on your sweetness preference.

Method
 

Preparation
  1. Gather all your ingredients. Make sure your frozen peaches are ready.
  2. Take a blender and add the frozen peaches, cottage cheese, milk, and protein powder (if using).
  3. If desired, add 1 to 2 tablespoons of honey or maple syrup for sweetness.
  4. Blend all the ingredients together until smooth, ensuring there are no chunks.
  5. Pour the smoothie into a glass and enjoy!

Notes

Serve immediately after blending; it's best enjoyed cold. Consider pairing with whole-grain toast or oatmeal for a balanced breakfast. Store leftovers in an airtight container in the refrigerator for up to 24 hours.