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Taco Ranch Bites

Quick, zesty snacks made with cooked beef or turkey, cheese, ranch dressing, and taco seasoning, perfect for parties or a casual lunch.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American, Tex-Mex
Calories: 200
Ingredients Method Notes

Ingredients
  

For the filling
  • 1 cup cooked ground beef or turkey Use cooked beef or turkey for the best texture.
  • 1 cup shredded cheddar cheese Cheddar melts well for a rich flavor.
  • 1/2 cup ranch dressing For a lighter option, substitute with plain Greek yogurt.
  • 1 packet taco seasoning Adds flavor and spice to the mix.
  • 1/2 cup diced tomatoes Drain excess liquid if necessary.
  • 1/4 cup sliced green onions Optional ingredient for added freshness.
For serving
  • Tortilla chips For dipping.

Method
 

Preparation
  1. In a mixing bowl, combine the cooked ground beef or turkey with taco seasoning and ranch dressing.
  2. Stir in the shredded cheddar cheese, diced tomatoes, and sliced green onions until well mixed.
  3. Using a small scoop or spoon, place bite-sized amounts of the mixture onto a serving platter.
Serving
  1. Serve with tortilla chips for dipping. Enjoy your zesty Taco Ranch Bites!

Notes

Store any unused mixture in an airtight container in the fridge for 3 to 4 days. Optionally, serve with toothpicks, mild salsa, or guacamole for added flavor. Variations include using shredded chicken or adding jalapeños for extra heat.