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Three Ingredient Seven Up Biscuits

Quick and easy biscuits made with just three ingredients, perfect for a cozy meal or as a side dish.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 biscuits
Course: Side Dish, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Biscuit Ingredients
  • 4 cups Bisquick mix
  • 1 cup sour cream Can be substituted with Greek yogurt for a healthier option
  • 1 cup 7-Up or other lemon-lime soda Can use lemon La Croix in a pinch
Other Ingredients
  • 1/2 cup melted butter For the bottom of the pan and additional melted butter to brush on top

Method
 

Preparation
  1. Pre-heat the oven to 425°F (220°C).
  2. In a large bowl, mix the Bisquick mix, sour cream, and soda together gently until well combined.
  3. Pour the melted butter in the bottom of a 13×9 glass baking dish and swish it around.
  4. Drop the batter in heaping spoonfuls into the baking dish, placing them in 4 rows of 3, equally spaced apart.
Baking
  1. Bake for 20-22 minutes until golden.
  2. As soon as they come out, brush them with the additional melted butter.
  3. Serve warm and enjoy.

Notes

These biscuits can be stored in an airtight container for up to 2 days at room temperature or in the refrigerator for up to 5 days. Freeze individually wrapped biscuits for up to 3 months.