Chef Julian Moreau 
INTRODUCTION Corn Tamale Casserole with Garlic is a warm, simple dish that feels like home. This baked corn dish uses masa harina and sweet corn to make a soft, tamale-like base with a hint of garlic. It is filling, easy to make, and can be a healthy version of richer tamale meals when you make … Read more
A warm, savory dumpling can feel like a hug in a bowl. These dumplings are simple, filling, and easy to change for health goals. INTRODUCTION Savory Dumplings are soft, small baked pockets made from a simple dough and mixed vegetables. They work as a snack, side, or main when you add protein. This healthy version … Read more
INTRODUCTION Hot Party Sandwiches are a warm, simple crowd-pleaser. They are perfect for game day, a quick potluck, or a family night. This recipe uses a slab of dinner rolls filled with meat, cheese, and veggies. You cut the slab in half, add fillings, bake it warm, and slice to serve. It is easy to … Read more
INTRODUCTION Oven Quesadillas for a Crowd are a quick and easy way to feed many people with little fuss. These baked quesadillas crisp up in the oven and hold fillings well. This recipe uses simple pantry items like beans and cheese and works as a healthy version of a classic snack or meal. It is … Read more
A simple, healthy Tamale Pie you can make any night of the week. This version is easy to follow and fits well into meal plans. INTRODUCTION Tamale Pie is a warm, filling dish with a cornmeal crust and a savory meat and bean center. This version uses lean meat or turkey and beans for extra … Read more
INTRODUCTION Homemade Pierogi are warm dumplings filled with simple, tasty fillings like potato and cheese, sauerkraut, or meat. This classic comfort food can also be made in a healthier way. You can make a lighter option with whole wheat dough, bake or air fryer them for less fat, and pack in extra protein with lean … Read more
INTRODUCTION French Toast Bake is a warm, simple dish that feels like comfort food. It uses bread, eggs, milk, and a little spice to make a custard-like bake that feeds a family. This recipe is a great option for busy mornings, and it can be made ahead for weekdays. If you want other easy baked … Read more
INTRODUCTION Gluten-Free Chicken & Dumplings is a warm, simple dish that keeps comfort food and health in balance. This recipe swaps regular flour for a gluten free baking mix to make a classic meal safe for people with celiac disease or gluten sensitivity. It is a healthy version of a country favorite, with lean chicken, … Read more
INTRODUCTION Baked French Toast Sticks are a simple and tasty breakfast that fits many diets. This lighter option gives the same warm, cinnamon flavor with less oil and mess. You can use whole grain or gluten free bread to add fiber and make it a healthier version of a classic treat. If you like easy … Read more
INTRODUCTION Asparagus Strata with Sourdough is a simple baked egg dish that feeds a family and makes a healthy version of a classic brunch casserole. This recipe brings green asparagus, cubes of tangy sourdough, melted cheddar, and a light egg-milk custard together in one pan. It is a lighter option compared to heavy casseroles, with … Read more