Cookie Mix in a Jar is a fun and tasty way to make cookies. It is easy to prepare and makes a great gift. You can give it to friends, family, or even keep it for yourself. This jar holds all the dry ingredients you need, and you just have to add the wet ones later. It takes just a few minutes to put together, and then you are ready to bake some delicious cookies whenever you want.
WHY YOU WILL LOVE THIS RECIPE
This recipe is perfect for many reasons. First, it is simple to make! You do not need many tools or cooking skills. Second, it looks beautiful. The layers of colorful ingredients in the jar are eye-catching. Third, it is a great gift idea. Everyone loves homemade treats, and this cookie mix shows you care. Finally, the cookies taste amazing! They are chewy, chocolatey, and full of flavor.
HOW TO MAKE Cookie Mix In A Jar
Making Cookie Mix in a Jar is straightforward. You just layer the ingredients in a jar and add a note with baking instructions. Anyone can do it!
EQUIPMENT NEEDED
To prepare the Cookie Mix in a Jar, you will need:
- A 1-quart Mason jar
- A measuring cup for dry ingredients
- A small measuring spoon for smaller amounts
- A bowl for mixing (optional)
- A spoon or spatula to help layer the ingredients
Ingredients You’ll Need
- 1⅔ cups all-purpose flour (spooned into the measuring cup and leveled)
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1⅓ cups M&M’s and/or chocolate chips (see note)
- ⅓ cup light brown sugar (firmly packed)
- ½ cup granulated sugar
- 1-quart Mason jar
STEP-BY-STEP INSTRUCTIONS
Assembling jars:
- Layer the Ingredients: Start with the flour. Spoon it into the jar and level it off. Next, add the baking powder, baking soda, and salt. Make sure to pack them down a bit. After that, add the brown sugar. Pack it firmly in the jar. Then, layer in the granulated sugar. Finally, top it all off with the M&M’s or chocolate chips. Try to make the layers look pretty!
- Seal the Jar: Once all the ingredients are in the jar, put the lid on tightly.
- Add a Recipe Note: Print a note that includes the baking instructions. You can attach this to the jar with a ribbon or place it inside the jar before sealing it.
Recipe to include with the jar (printable version in notes):
To make the cookies:
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the contents of the jar with:
- 1/2 cup softened butter
- 1 large egg
- 1 teaspoon vanilla extract
- Combine until mixed well.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges look golden.
- Let cool and enjoy!
HOW TO SERVE Cookie Mix In A Jar
Once you have baked the cookies, you can serve them warm with a glass of milk. They are also delightful with coffee or tea. You can also pack them in a cute box and give them to friends. Don’t forget to enjoy some yourself!
STORAGE & FREEZING : Cookie Mix In A Jar
If you want to keep the mix for later use, store the jar in a cool, dry place. It will remain fresh for up to 3 months. If you want to freeze baked cookies, place them in an airtight container and store them in the freezer. They will keep for up to 3 months, too. Just thaw and enjoy!
SERVING SUGGESTIONS
These cookies are perfect on their own. However, you can also serve them with ice cream for a decadent treat. Crumble the cookies over yogurt or add them to a dessert bowl with fruit. They can also be used as a topping for brownies.
VARIATIONS
You can easily change this recipe to suit your taste. Here are a few ideas:
- Nutty Cookies: Add 1 cup of chopped nuts like walnuts or pecans to the mix.
- Oatmeal Cookies: Replace 1 cup of flour with rolled oats for a chewier texture.
- Seasonal Flavors: Add spices like cinnamon or nutmeg for a different flavor. You can also use seasonal candy for unique colors and flavors.
FAQs
- Can I use whole wheat flour? Yes! You can substitute whole wheat flour, but the cookies may be denser.
- Can I make this recipe gluten-free? Yes, use a gluten-free all-purpose flour blend instead of regular flour.
- How long do the cookies last after baking? The cookies will stay fresh for about a week at room temperature in an airtight container.
- Can I add other candies or mix-ins? Absolutely! You can add different candies, dried fruits, or even peanut butter chips.
MAKE-AHEAD TIPS FOR Cookie Mix In A Jar
If you want to prepare Cookie Mix in a Jar ahead of time, follow these tips:
- Pre-Mix Ingredients: You can prepare the dry ingredients in bulk and then layer them when you need them.
- Gift Preparation: Make several jars at once to save time for future gifts.
- Labeling Jars: Consider adding a label to the jar with the date it was made to ensure freshness.
With these tips and the easy-to-follow recipe, making Cookie Mix in a Jar will be a breeze! Enjoy your baking and have fun sharing these delicious treats!
Cookie Mix in a Jar
Ingredients
Method
- Layer the Ingredients: Start with the flour. Spoon it into the jar and level it off. Next, add the baking powder, baking soda, and salt. Make sure to pack them down a bit.
- After that, add the brown sugar. Pack it firmly in the jar. Then, layer in the granulated sugar.
- Finally, top it all off with the M&M's or chocolate chips. Try to make the layers look pretty!
- Seal the Jar: Once all the ingredients are in the jar, put the lid on tightly.
- Add a Recipe Note: Print a note that includes the baking instructions. You can attach this to the jar with a ribbon or place it inside the jar before sealing it.
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the contents of the jar with softened butter, egg, and vanilla extract.
- Combine until mixed well.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges look golden.
- Let cool and enjoy!