Frosted Christmas Brownies are a delightful treat that brings joy during the holiday season. These brownies are rich and chocolaty, topped with colorful frostings, and are sure to impress your family and friends. Whether you are hosting a holiday party or simply want to bake something fun with your kids, this recipe will guide you step by step. With simple ingredients and easy instructions, you can create a festive dessert that looks great and tastes even better. Let’s dive into why you will love this recipe!
WHY YOU WILL LOVE THIS RECIPE
The beauty of Frosted Christmas Brownies lies in their versatility and fun presentation. They are perfect for Christmas celebrations or any holiday gathering. Here are a few reasons why you will fall in love with this recipe:
- Fun for Everyone: Decorating the brownies with different colors and toppings is a great activity for kids and adults alike.
- Simple Ingredients: You don’t need to run out for fancy or hard-to-find ingredients. All you need are basic items available at any grocery store.
- Quick to Make: Using brownie mix saves you time, making it easy to whip these up in no time.
- Beautiful Presentation: These brownies look beautiful with their festive decorations, making them the star of any dessert table.
- Delicious Taste: The soft and fudgy brownies are complemented perfectly by the sweet frosting, creating a delightful taste that everyone will enjoy.
HOW TO MAKE Frosted Christmas Brownies
Creating these Frosted Christmas Brownies is an enjoyable process. Let’s go through the steps carefully to ensure you create the perfect festive treat.
EQUIPMENT NEEDED
Before you start, gather the equipment you will need:
- 9-inch springform pan
- Oven
- Mixing bowls
- Icing bags
- Frosting tips (large star #1M)
- Toothpick (for testing the brownies)
- Cutting board
Ingredients You’ll Need :
- 2 Boxes of Brownie Mix, or a double batch of homemade brownies
- White Frosting, 1-3 jars
- Edible Gel Food Coloring (or no artificial dye food coloring alternative)
- Edible Gold Stars
- White Pearl Sprinkles
STEP-BY-STEP INSTRUCTIONS :
- First, preheat the oven according to your brownie box instructions and spray a 9-inch springform pan with spray oil.
- Mix both of your brownie mixes and pour them into the springform pan.
- Bake according to the packaging instructions, or until a toothpick comes out clean.
- Once the brownie has baked and cooled, remove it from the springform pan, place it on a cutting board, and cut the brownie into 8 triangles.
- In a small bowl, mix white frosting with red food coloring. In a second small bowl, mix white frosting with green food coloring.
- Place the red frosting, green frosting, and white frosting in individual icing bags with your favorite frosting tips.
- Decorate your Christmas Tree Brownies with green frosting, white pearl sprinkles, and edible gold stars. For your Santa Claus Hat Brownies, use both green and white frosting.
- Serve and enjoy your festive creation!

HOW TO SERVE Frosted Christmas Brownies
You can serve these festive brownies in many ways. Cut the brownies into triangles and arrange them on a platter for a beautiful display. You might also consider serving them on individual dessert plates for a more personal touch. Drizzle some additional melted chocolate on top or serve with a scoop of vanilla ice cream for extra indulgence. You can also serve them alongside hot cocoa or a warm cup of holiday spiced tea.
STORAGE & FREEZING : Frosted Christmas Brownies
If you have leftovers, don’t worry! You can store these brownies easily. Place them in an airtight container at room temperature for up to three days. If you want to keep them longer, consider freezing them. Place the brownies in a single layer in a freezer-safe container or wrap them tightly in plastic wrap, then foil, and store them in the freezer for up to three months. When you’re ready to enjoy them again, simply thaw them overnight in the refrigerator or at room temperature for a few hours.
SERVING SUGGESTIONS
For an extra festive touch, serve your Frosted Christmas Brownies with:
- Whipped cream on top
- A side of fresh berries like strawberries or raspberries
- A sprinkle of powdered sugar for added sweetness
- Chopped nuts for a crunchy texture
These additions enhance the flavors and make your dessert even more enjoyable!
VARIATIONS
Don’t be afraid to get creative! Here are some variations you can try:
- Different Frosting Colors: Use blue and white for winter-themed brownies or pastel colors for spring.
- Add Toppings: Try crushed candy canes, mini marshmallows, or chocolate chips on top for extra flavor.
- Change the Shape: Use cookie cutters to shape the brownies into festive forms like stars, circles, or Christmas trees.
- Vegan Option: Substitute the brownie mix with a vegan-friendly alternative and use plant-based frosting.
FAQs
- Can I use homemade brownie batter instead of a mix? Yes! You can make your brownies from scratch using your favorite recipe. Just be sure to adjust the baking time as necessary.
- Can I use regular food coloring? Absolutely! If you don’t have gel food coloring, regular food coloring works just as well. The color might not be as vibrant, but it will still add a festive touch.
- How long do the brownies last? These brownies can last up to three days at room temperature in an airtight container or three months if frozen.
- Can I make the frosting in advance? Yes! You can prepare the frosting ahead of time and store it in the refrigerator. Just make sure to bring it to room temperature before using.
MAKE-AHEAD TIPS FOR Frosted Christmas Brownies
To make life easier during the busy holiday season, you can prepare certain components of this recipe ahead of time.
- Bake Brownies Ahead: Bake the brownies a day or two in advance and store them in an airtight container.
- Prep the Frosting: Mix different colored frostings in advance and store them in the refrigerator.
- Decorate Later: You can assemble everything right before you’re ready to serve, so the brownies look fresh and appealing.
This will save you time and allow you to spend more moments enjoying the holidays with your loved ones. Enjoy your baking and the Christmas spirit with these delightful Frosted Christmas Brownies!

Frosted Christmas Brownies
Ingredients
Method
- Preheat the oven according to your brownie box instructions and spray a 9-inch springform pan with spray oil.
- Mix both of your brownie mixes and pour them into the springform pan.
- Bake according to the packaging instructions, or until a toothpick comes out clean.
- Once the brownie has baked and cooled, remove it from the springform pan, place it on a cutting board, and cut the brownie into 8 triangles.
- In a small bowl, mix white frosting with red food coloring.
- In a second small bowl, mix white frosting with green food coloring.
- Place the red frosting, green frosting, and white frosting in individual icing bags with your favorite frosting tips.
- Decorate your Christmas Tree Brownies with green frosting, white pearl sprinkles, and edible gold stars.
- For your Santa Claus Hat Brownies, use both green and white frosting.
- Serve and enjoy your festive creation!