Frozen Cherry Coke Slushies

WHY MAKE THIS RECIPE

Frozen cherry coke slushies are the perfect refreshing drink for any hot day. They combine the classic taste of Coca-Cola with the sweet and tart flavor of cherries, creating a delightful treat for people of all ages. This recipe is easy to make and very rewarding, as it allows you to enjoy a bit of nostalgia while keeping things cool. Moreover, adding a splash of bourbon or rum can turn your slushie into a fun cocktail for adults! Whether you’re planning a summer party, enjoying a movie night, or just want to cool down, this slushie is a great choice.

HOW TO MAKE Frozen Cherry Coke Slushies

Ingredients

  • 28 oz Coca-Cola, chilled, divided
  • Juice of 2 limes
  • 1/2 cup bourbon, dark rum, or Campari (optional)
  • 2 cups frozen pitted cherries
  • 1 lime, sliced into thin wheels
  • Maraschino cherries (optional)

DIRECTIONS

  1. Prepare the Coca-Cola Ice Cubes: Begin by pouring 12 ounces (1 1/2 cups) of Coca-Cola into ice cube trays. Place these trays in the freezer and let them sit until the Coca-Cola is completely solid, which will take about 3 to 4 hours.

  2. Blend the Ingredients: Once your Coca-Cola ice cubes are frozen, it’s time to whip up your slushie. In a blender, pour in the juice of your 2 limes, along with the bourbon (if you’re using it) and the remaining 16 ounces (2 cups) of Coca-Cola. Add the frozen Coca-Cola ice cubes and the frozen cherries into the blender as well.

  3. Blend Until Smooth: Blend everything together for about 1 to 2 minutes. Make sure to scrape down the sides of the blender if necessary. You want the mixture to be smooth and icy.

  4. Serve and Garnish: Once your slushie is ready, pour it into chilled glasses. For a lovely presentation, garnish each glass with a lime wheel and a maraschino cherry if you like.

HOW TO SERVE Frozen Cherry Coke Slushies

When serving your frozen cherry coke slushies, you can make them even more enjoyable. Place the slushie glasses on colorful drink coasters or serve them with fun straws or cocktail umbrellas. These little touches can make a simple drink feel special. For gatherings, consider making a large batch and serving them in pitchers so that guests can help themselves. Don’t forget to have additional garnishes like lime wheels and maraschino cherries available for guests to personalize their drinks.

HOW TO STORE Frozen Cherry Coke Slushies

It’s best to enjoy frozen cherry coke slushies right after you make them. However, if you have leftovers, you can store them in an airtight container in the freezer. Just make sure to eat them within a few hours for the best texture and flavor, as they can become icy and hard over time. If you need to store them for longer, you can break up the slushie into chunks and re-blend them when ready to serve.

TIPS TO MAKE Frozen Cherry Coke Slushies

  • Chill Your Ingredients: Make sure your Coca-Cola is cold before using it. A chill in your ingredients helps make the slushie refreshingly cool.

  • Use High-Quality Cherries: If you can, pick high-quality frozen pitted cherries. They will add a lot of flavor to your drink.

  • Adjust Sweetness: If you like your slushies sweeter, you can add a bit of sugar to the mixture before blending, but often the Coca-Cola provides enough sweetness.

  • Make Ahead: If you’re preparing for a party, you can freeze the Coca-Cola ice cubes and cherries a day ahead and blend them on the day of the event.

VARIATIONS

  • Cherry-Limeade Slushie: Instead of Coca-Cola, use cherry soda for a different fruity flavor.

  • Berry Slushie: Swap out the cherries for other frozen fruits like strawberries or blueberries for a mixed berry slushie.

  • Add Mint: Blend fresh mint leaves with the other ingredients for a refreshing twist.

  • Non-Alcoholic Version: Skip the bourbon or rum for a completely non-alcoholic treat. It’s great for kids and anyone who prefers a mocktail.

FAQs

1. Can I use regular cherries instead of frozen ones?

Yes, you can use fresh cherries, but you will need to freeze them first or use them right after blending to achieve the slushy texture.

2. Can I make these slushies in advance?

You can prepare the Coca-Cola ice cubes ahead of time, but the blended slushie is best enjoyed fresh. If you do have leftovers, store them in the freezer and re-blend when you’re ready to serve.

3. What if I don’t have a blender?

If you don’t have a blender, you can crush the Coca-Cola ice cubes and mix them with the lime juice and cherries in a bowl. It won’t be as smooth, but it can still be enjoyable!

Frozen cherry coke slushies are a fun and easy way to enjoy a classic beverage with a fruity twist. Perfect for gatherings or just a hot day, they offer a delicious way to cool off. Enjoy making your slushies!

Frozen Cherry Coke Slushies

A refreshing and nostalgic frozen drink combining Coca-Cola with sweet and tart cherries, perfect for hot days or summer gatherings.
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 4 servings
Course: Beverage, Dessert
Cuisine: American
Calories: 200

Ingredients
  

For the Slushie
  • 28 oz Coca-Cola, chilled, divided 12 oz for ice cubes and 16 oz for blending
  • 2 pieces limes, juiced Juice of 2 limes
  • 1/2 cup bourbon, dark rum, or Campari (optional) For an adult version
  • 2 cups frozen pitted cherries
  • 1 piece lime, sliced into thin wheels For garnish
  • as needed Maraschino cherries (optional) For garnish

Method
 

Preparation
  1. Pour 12 ounces (1 1/2 cups) of Coca-Cola into ice cube trays and freeze until solid, about 3 to 4 hours.
Blend
  1. In a blender, combine the juice of the 2 limes, bourbon (if using), and the remaining 16 ounces of Coca-Cola.
  2. Add the frozen Coca-Cola ice cubes and the frozen cherries into the blender.
  3. Blend everything together for about 1 to 2 minutes until smooth and icy.
Serve and Garnish
  1. Pour the slushie into chilled glasses.
  2. Garnish each glass with a lime wheel and a maraschino cherry, if desired.

Notes

Serve the slushies immediately for the best texture. Use fun drink coasters, straws, or umbrellas to make them festive. Store leftovers in an airtight container in the freezer for up to a few hours.

Leave a Comment

Recipe Rating